About
Stoke Bangkok operates an open wood-fired kitchen that animates each dish through visible flame cooking and careful technique. The popcorn shrimp arrives with a selection of hot sauces varying in intensity, while truffled fries, grilled prawns, and dry-aged steaks showcase ingredient quality and cooking skill.
The atmosphere balances vibrant energy with genuine hospitality from knowledgeable staff. Validated parking removes typical Bangkok dining friction, while pricing remains reasonable for the quality and experience delivered.
Rated 5.0 by 261 Google reviewers. Read the reviews on Google Maps.
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160/20-21 Thonglor Soi Thong Lo, Khwaeng Khlong Tan Nuea, Watthana, Krung Thep Maha Nakhon 10110, Thailand
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