Sarnies Cantina

Positive reviews

• ★★★★★Saranporn Trisukkasem· a month ago

  Had brunch at Sarnies and really enjoyed it. I ordered the arepa with achiote-grilled chicken breast, guacamole, smoked tomato chimichurri, salad greens with citrus dressing, and scrambled eggs, plus an iced Americano. Everything tasted fresh and well-balanced, especially the chicken with the guacamole and chimichurri. The portion was filling without feeling too heavy, and the coffee was good too. The atmosphere is relaxed and stylish, making it a nice spot for brunch or catching up with friends. Would definitely come back.

• ★★★★★Nermin Amin· 3 months ago

  We came here twice, and also tried the other locations. Peak standards and consistency across the board from waitstaff to kitchen to presentation to taste. Highly recommend! Any egg dish-quality eggs, excellent execution for all-scrambled, fried, poached-seems simple but really a masterclass in excellence and (I can’t say enough) consistency. Coffee and tea also very good.

• ★★★★★Omar El-Naggar· 3 months ago

  A gem for travelers who appreciate quality. If you’re looking for excellent food, outstanding coffee, and genuinely attentive service, this place deserves a visit. My recommendation is simple: order any egg dish and judge for yourself. The quality of the eggs is exceptional and immediately stands out, something not every restaurant pays attention to. Then order a coffee and you’ll quickly notice the difference compared to an ordinary cup served elsewhere. This review comes from a couple with a professional background in food and agriculture: one of us is a professional chef, and the other has spent more than 25 years in the agriculture industry and is currently studying coffee professionally here in Thailand with the goal of bringing that knowledge back to our home country. We don’t give compliments lightly, and this place truly impressed us. If you value quality ingredients, carefully prepared coffee, and warm service, put it on your Bangkok list. 2nd visit today, July 16th, 2026: We first came for breakfast three weeks ago and loved it. Back again today, and it was even better. We worked our way through more of the menu this time and everything held up. We are also buying a few gift items from the shop to take back with us to our country like peanut butter and macadamia spread, flavored chili crisp and other souvenir items. The eggs are organic and free range and you can taste it. I had them fried today and they were as good as fried eggs get. The real standout, though, was the high quality of the sourdough bread. The bread here is out of this world: properly fermented, with a slight crust and crumb you rarely find anywhere, so in Bangkok I would say this is our favorite breakfast place. Bravo Sanies Cantina team 👏🏼👏🏼

Negative reviews

No negative reviews.