35 Dry Aged Beef

Positive reviews

• ★★★★★Fer Tantasanee· a month ago

  I’ve had my eye on this place for a while and it completely exceeded my expectations. It’s a cozy spot with parking available across the road. Need to call in advance if you’re coming with a big group. You CANNOT miss the beef stew with mashed potatoes and the grilled beef tongue. literally 10/10, perfectly executed! Highly recommend

• ★★★★★Shirling Ang· 2 months ago

  Took my happy, meat-loving husband here for dinner, and they absolutely delivered! We were seated privately on the 3rd floor, surrounded by fridges full of beautifully aged cuts of meat—which was basically heaven for a steak lover. The steaks were cooked beautifully, and everything we ordered was delicious. We even took home some of their cured goodies to enjoy later! Overall, it was a fabulous evening from start to finish. 35 Dry Aged Beef is officially our new favorite neighborhood steak joint. We’ll definitely be back!

• ★★★★★Sanj· 3 months ago

  Here is the English translation, formatted for a clean and engaging read: Located at 321 Charoen Rat Rd, Khlong San, Bangkok, this steakhouse is renowned for its Dry-Aged Beef and is widely considered a true paradise for meat lovers by local food critics and enthusiasts alike. The "35" in the restaurant's name refers to the exact number of days the beef is dry-aged—a meticulous process that deepens its flavor and creates an exceptionally tender texture. 🥩 Highlights & Recommendations 35-Day Dry-Aged Beef: Richly aromatic with a deep, intense beef flavor, making it an absolute must-try for steak aficionados. Diverse Menu: Beyond dry-aged steaks, the menu offers a variety of dishes including beef tongue, beef stews, grilled pork chops, beef-tallow fried rice, and pasta—perfect to pair with delicious sides. Warm & Welcoming Atmosphere: Comfortable and cozy, making it ideal for gathering with friends, date nights, or family dinners. Relaxed Vibe: Unlike traditional, formal fine-dining steakhouses, this spot feels more like a casual hangout for beef enthusiasts. ⚠️ A Quick Note Dry-aged beef is a premium culinary offering, so prices lean higher; however, the exceptional flavor and quality make it well worth the experience. 🌟 Overall Verdict If you love steak or want to taste some of Bangkok's best meat dishes, this spot is definitely worth a visit. From the dry-aged cuts and tender beef tongue to the smoky charcoal-grilled flavors, it delivers a deeply satisfying meal for anyone looking to share a hearty steak dinner with good company.

Negative reviews

No negative reviews.