Ai Tee

This Khao San restaurant serves traditional Thai dishes with a focus on noodle-based specialties. Kanom Jeen comes in multiple styles—with crab, seafood, or vegan preparations—each with balanced spice and sauce. The tom yum soup and green curry are standouts.

Reviewers highlight both the standard crispy-spicy flavor profile and creative variations. The staff speaks English and offers menu recommendations to help navigate options. Vegan customers can request egg-free preparations, showing flexibility alongside traditional Thai technique and fresh ingredients.