Hakata Tempura Nagaoka Ekkamai

Positive reviews

• ★★★★★Jetsura V.· 9 months ago

  Tiny tempura specialty restaurant. If you want to try real Japanese tempura, this is the place. The lovely Japanese chef prepared high quality seasonal recipient in tempura style which were awesome with no greasy oil only crispyness of the food. By the way, what I ordered was Omakase!

• ★★★★★Nij Mee (Zign)· a year ago

  Not sure what to order, we went with the omakase set for two and added the blue crab rice pot. The portions were generous—we were both full by the end, with some rice left to take home. Each tempura dish arrived fresh and piping hot, straight from the fryer, ensuring every bite was crispy perfection. The oyster tempura stood out for its briny richness, while the charsui tempura was an unexpected yet delightful twist, blending savory pork flavors with the light batter that melted in the mouth. The shrimp tempura was a classic done right—succulent and tender—while the crab soup jelly tempura gave a refreshing break from all the flavors. Dessert was included, and we loved both options—the fresh, vibrant strawberry and the warm, comforting apple with ice cream. We got there early and had the place to ourselves, which made the experience even better. The service was outstanding—we got to chat with every staff member, and they made us feel welcomed.

• ★★★★★Rathian· 2 years ago

  A tempura restaurant on Ekkamai road. No parking space arrangement. Credit cards not accepted. Foods were fresh. We were happy with tiger prawn tempura and oyster tempura. Reasonable prices with simple omakase menu. A la carte menu was also available. Attentive service. Chef was friendly. Good for casual dining. Difficult to find decent parking space around the restaurant.

Negative reviews

No negative reviews.