About
HANJI brings Taiwanese hot pot tradition to Sukhumvit with carefully calibrated herbal broths and premium beef selection. The single-stove per-table setup encourages interactive dining and portion control. The kitchen source fresh ingredients daily—vegetables, meats, and seafood arrive at peak quality for raw preparations.
The Mongolian-style herbal soup develops fragrant complexity, complementing tender beef slicing. The ingredient quality and house recipe broths position HANJI above casual hot pot chains throughout Bangkok. Friendly service and consistent execution sustain a loyal weekly clientele.
Rated 4.5 by 555 Google reviewers. Read the reviews on Google Maps.
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Location
38 Prompak Alley, Khwaeng Khlong Tan Nuea, Watthana, Krung Thep Maha Nakhon 10110, Thailand
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