About
A low-key brasserie tucked down a small Sukhumvit street, focused on imported seafood handled with care. Raw fish dishes arrive clean and bright, scallops are served simply, and the cocktails hold their own alongside the food.
Latest Reviews
Positive Reviews
☆☆☆☆ Food ☆☆☆☆ Atmosphere ☆☆☆☆☆ Service ☆☆☆☆ Value A pleasant surprise in a small street. The unassuming brasserie has mostly imported seafood. Dishes we ordered were delicious, cocktails are spot on, service friendly. Imported seafood meal with 2 cocktails came to 230 USD for 2. Great food but expensive. Recommend book ahead, as only have few tables and counter seats. Parking available at next furniture shop.
a month ago
The seafood is the real star here—exceptionally fresh and handled with care. Highlights included the raw fish dishes with bright, clean flavors, scallops served simply to let the natural sweetness shine, and a rich yet balanced pasta that showed great technique without being heavy. Even the sides (especially the fried potatoes with sauce) were spot-on. Highly recommended for seafood lovers and anyone who appreciates clean flavors done right. 🍽️
a month ago
This restaurant was at the top of my Bangkok list, and it didn’t disappoint. The dry-aged fish was just as good as expected. The sauce of the clam dish was unique and very tasty. We had such an enjoyable night.
2 months ago
Negative Reviews
No negative reviews.
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76/8-9 Soi Si Bamphen, Khwaeng Thung Maha Mek, Khet Sathon, Krung Thep Maha Nakhon 10120, Thailand
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