Jade Garden

Positive reviews

• ★★★★★Nichakarn B.· 2 weeks ago

  I’ve been coming to this restaurant for about 10 years because my grandmother really loves it. I would recommend the dim sum, especially the shrimp dumplings, which are very good. Most of the dishes we order taste great, especially the crispy pork. The Peking duck is also nice because you can choose to have the meat cooked into two different dishes. The restaurant is quite small, not very spacious. Personally, I usually sit on the ground floor and have never been upstairs.

• ★★★★★Chakorn Techa· 10 months ago

  Went for shabu and peking duck buffet. I like peking duck, Thai style. Sirloin wagyu australian beef come out on top. I ate many plates alone. There many soup bases to choose. We chose black pepper and clear white. Too spicy can slow down our eating. We stayed and atetillt the end of our time limit.

• ★★★★★Veerapat Charinkan· a year ago

  A solid Cantonese restaurant with quality dishes and polished presentation. The roasted pork belly was perfectly crispy, and the Peking duck was tender and flavorful, served with all the proper sides. The other main dishes were equally impressive and portioned for sharing. Service was attentive and the overall dining experience was elevated by the upscale yet comfortable decor. That said, a few minor points—like wait time between courses—kept this from being a full 5-star for me. Still highly recommended for a refined Chinese meal in Bangkok.

Negative reviews

• ★★★★★Cecil M· 2 years ago

  It hasn't changed in the two decades that I've known it. The food was OK, but not remarkable. Notably the fish was great but the sauce was overwhelmingly sweet. I remember quite enjoying the Beijing Duck when we ate here some time ago (but didn't appreciate being charged 20 Baht for each tiny dish of pickled daikon). On the high end of reasonable prices. .