Skip to content
Bangkok.biz
korasha yakiniku

korasha yakiniku

4.7142 Google reviewsRestaurantsRatchada฿฿฿฿

Japanese yakiniku restaurant serving wagyu cuts from standard to premium grades, with shrimp and noodles, on Soi Phrom Phong in Watthana.

เลขที่555 พร้อมพงษ์ 9 Soi Phrom Phong, คลองตันเหนือ Watthana, Krung Thep Maha Nakhon 10110

Own this place? Claim it free

Google rating

4.7/ 5

Rated by 142 Google reviewers.

Read the reviews on Google Maps →

About

About korasha yakiniku

korasha yakiniku is a Japanese grilled beef restaurant on Soi Phrom Phong in Watthana. Guests cook cuts of wagyu at the table, from standard to premium grades. Reviewers also mention shrimp, pork, a shio salad, lemon somen noodles and ice cream.

It has a 4.7 Google rating from about 140 reviews (November 2026).

The restaurant is open daily from 12:00 to 22:00. Reviewers say prices are high for beef, so plan your budget and check the menu first. One suggestion is to order mostly standard cuts and add a few premium ones.

Filed under

Latest reviews

Positive reviews

  • ★★★★★babybb· 9 months ago

    101010 soooo goooood! worth every baht! all the beef are super yum😮‍💨 including dishes like shio salad, lemon somen (the noodles are very chewy, fin mak!) LOVE!

  • ★★★★★nan doji· a year ago

    the beef selection is tasty but pricey, one plate of 6 pieces cost around 1490 baht. I've never tried any shrimps in Yakiniku restaurants but I was craving for it, but it was AMAZING. So super sweet. I loved it. Plus, it's only 490. The pork is also really nice. I was there at 2 pm, they take their last order at 2.30pm. Their cold lemon noodle is super! The noodles is so soft and chewy. I was going to buy some back home coz I loved it so much :D haha Their beer is also SUPER COLD, love itttt. Around 1500 per person if not more. Quite Expensive.

  • ★★★★★Ukrit Tulyanitikul· a year ago

    This is my top pick for yakiniku, hands down. They offer a wide range of meat cuts, from standard to premium, and all are of exceptional quality. Even the standard-tier cuts are outstanding, so I recommend focusing on those and adding a few premium items for a truly memorable experience. Must-try dishes: - Premium options: Don’t miss the Atsukiri Jotan (Thick Tongue), Misuji, and Tan Shabu (Tongue Shabu). While I’ve tried the Chateaubriand before, I feel its taste doesn’t justify the steep price compared to other premium options. - Standard options: Definitely go for the Jo Karubi or Jo Rosu—you’ll likely find yourself ordering these repeatedly throughout the meal. Side dishes: The side dishes are equally impressive. I highly recommend the Garlic Rice, Tamago Soup, and especially the Reimen (a must-have to end your meal). Desserts: Don’t skip dessert! Their Caramel Ice Cream is a standout. It has the perfect balance of sweetness with a sorbet-like texture—unique and absolutely delicious. The downside: Be prepared to splurge. Even the standard-tier items are priced higher than those at other yakiniku restaurants, but I can assure you it’s worth every baht. The quality and taste are exceptional, and this is an experience that won’t disappoint. Service: The service here is top-notch. If the restaurant isn’t too busy, the staff will even grill the meat for you, and trust me, they do it to perfection. All in all, this yakiniku spot is a must-try for meat lovers. It’s a bit pricey, but the quality, service, and overall experience make it a worthy indulgence.

Negative reviews

No negative reviews.

Reviews come from Google Maps and show real visitors' opinions. Bangkok.biz is not responsible for their content. Ratings and review counts are updated from time to time. Read all reviews on Google Maps.

Keep exploring

All Restaurants

Or stay close: Restaurants in Ratchada