Kowloon Diner

Positive reviews

• ★★★★★Jen Chan· a month ago

  We ordered char siew fen-cheong, 5 flavors siew long bao, and har-gao. I would say they tried hard to get the HK flavor, fragrance and texture. Unfortunately, we grew up with HK dim sum, so we could tell they'd missed the mark. Try it if you want to. But I won't bring my HK friends here. They'll crucify me

• ★★★★★Bonnie Ma· 2 months ago

  As an expat from Hong Kong, I would definitely come here again for the Cantonese dim sum and Hong Kong style lemon tea. Xiao long bao and the fried shrimp rice rolls are both 👍🏻 with almost the taste as in HK.

• ★★★★★karen mak· 3 months ago

  We usually order the fried flat noodles with beef and BBQ pork rice with egg via Lineman or Grab as they have some discounts. Today we come to the restaurant and dine-in. 1) Fried noodles with beef 👍- as usual, tasty and the beef is a little thick (I like it but some people not). Chef mixed the flat noodles with dark soy sauce very well and you cannot find any noodle with white color. 2) Dim sum - BBQ pork rice roll 👌- so so , not bad actually. Pork and rice roll are hot served with soy sauce and a little spring onion. 3) Dessert - milk pudding ⭐️ I am sure this pudding is better than those we found in other so called Chinese dessert shops in Bangkok. Worth to try, for me it’s a little sweet. Don’t compare with the famous dessert shop in Hong Kong. 4) Dessert - red bean soup with tangerine peel ❤️ Must try - I told the staff to make it very hot coz my mom required. Absolutely tasty - she likes it very much as it’s the same what she had in Hong Kong - a classic red and creamy + sandy texture. The sweetness is perfect as there is Tangerine Peel mixed with the red bean. Parking - I should park the car outside MaxValu instead of using the Loco Carpark across the street. But if you don’t wanna shop in MaxValu, Loco is ok.

Negative reviews

No negative reviews.