Liaoning Chinese Dumpling

The food was incredibly good — rich flavors, well-seasoned, and truly satisfying. The portion sizes are big, so it’s definitely worth the money. The only downside is that parking is quite limited, which can be a bit inconvenient. But overall, absolutely worth a visit!

4 months ago

Great food. The dumplings are one of the best in town.

5 months ago

Ahh yes, welcome to our humble noodle journey! 🍜 So my good friend and I, we say, “Aiya! Long time no ketchup!” 🥫 So we meet up for small bite and big gossip — what better place than Chinese restaurant near her place, huh? We sit down, ready for taste explosion. First, we order veggie noodles. She want thin, delicate noodle — you know, sexy Canton style. But surprise! They bring Shanghai-style, thick and chunky like auntie’s elbow. Still — wah! — not bad! Smooth, chewy, full of wok hei flavor. 🍜💨 Next dish — fried squid with chili salt. Sounds spicy, sounds crispy. But when we bite? Aiyaaaa, like chewing old sandal. 🩴 Bit tough, bit sad. Maybe good for jaw exercise, but not for happiness. Not our favorite lah! Then come the beef — ohhh yes, much better. Tender, saucy, juicy. Chef kiss with chopsticks! 🥢💋 Finally — scallion pancake! Crispy, golden brown… but where the scallion? Hiding? On vacation? Disappeared like my ex! 😂 Still tasty, but need more green power. 🌿 Best part? That chili oil! Liquid gold. 🔥 Add to everything — even friend’s bad jokes become funny after chili oil! This restaurant got two competitors across the street — it’s like Chinese food Hunger Games over there. But all busy, all tasty — up to your destiny and taste buds! Follow Fauzia for more food adventures and misadventures! You know the name — same same like the blog: Follow Fauzia. 📱 Instagram, Facebook, YouTube, TikTok — we everywhere, like soy sauce at a dim sum table. 😉

10 months ago