Nakhon Sanuk

One of the finest Thai-Chinese–style crispy pork (moo krob) and char siu pork (moo daeng) rice dishes in Bangkok. The textures are notably distinct—crispy yet tender—and the signature red sauce adds a complex, well-balanced depth of flavor that elevates the entire plate beyond the ordinary. While the shop does not offer on-site parking, guests can conveniently park at the nearby Sri Worachak Building for a modest fee of 20 THB per hour. It’s also worth noting that only cash payments are accepted, so be sure to come prepared. A standout destination for roasted pork lovers seeking tradition, texture, and flavor in one satisfying meal.

9 months ago

Super good food stall. Very busy. Helpful and quick service. Delicious crispy pork with rice in a red fruity sauce with sausage and duck egg. 70THB for special everything dish. Not spicy. Lots of chopped chillis, vinegar and other condiments you can mix in if you want to, to your own taste. Recommended by Gary Butler @the_roaming_cook Instagram

10 months ago

Old school Chinese roasted pork and rice crispy pork seasoned boil egg thick sweet gravy best with a lot of chilli they gave try fresh one and vinegar pickle chilli also

a year ago