Pakmor Paris

Positive reviews

• ★★★★★Rich Roesing· 3 months ago

  I first heard about this place on a couple of influencer videos and decided to check it out for lunch. One thing to know before you go: the storefront is only in Thai, and the menu is also entirely in Thai. So don't look for a sign that says "Pakmor Paris." The Google Maps pin is accurate, so trust Google Maps and you'll find it. The menu consists of five pages in Thai taped to the wall above every table, with photos of each dish. You can point at the pictures, use Google Translate, or see my menu translation below. I ordered the classic Vietnamese steamed rice rolls (bánh cuốn), four pieces with minced pork. They were soft, delicate, and topped with crispy fried shallots, with a light dipping sauce and a small bowl of clear broth on the side. For my second course, I tried the Vietnamese noodle soup with the tom yum broth, which was delicious, spicy, and wonderfully messy. By the time I finished, I was sweating...helped along by the fact that this is an open-front restaurant, with fans instead of A/C. Service was fast and friendly, prices were very reasonable, and everything tasted fresh and delicious. It's worth a visit, whether you discovered it through social media or just happen to be in the neighborhood. ***Spoiler alert: English menu translation follows*** Page 1: Classic bánh cuốn Regular bánh cuốn (4 pieces) – ฿65 Regular bánh cuốn (6 pieces) – ฿95 Vietnamese baguette sandwich (bánh mì) – ฿65 Thai-style filled rice rolls – ฿70 Egg bánh cuốn – ฿70 Cheese bánh cuốn – ฿80 Page 2: Specialty bánh cuốn Pork floss topping – ฿70 Rice paper roll with Vietnamese sausage – ฿90 Rice paper roll with cheese sausage – ฿100 Shrimp bánh cuốn – ฿70 Page 3: Combination dishes Cheese bánh cuốn – ฿80 Four-piece bánh cuốn with soup – ฿75 Vietnamese noodle soup with plain bánh cuốn – ฿70 Vietnamese noodle soup with egg bánh cuốn – ฿75 Vietnamese pork meatballs (125 g) – ฿70 Vietnamese pork meatballs (150 g) – ฿80 Page 4: Vietnamese noodle soup Clear broth – ฿65 Tom yum broth – ฿70 Page 5: Soup add-ins Various extras, including Vietnamese sausage, pork meatballs, tofu, cheese, and other toppings (mostly ฿40-45 each).

• ★★★★★Miki T.· 11 months ago

  I happened to pass by this place and had never tried it before. I heard it’s from Sakon-Nakhon (the Northeastern part of Thailand); it’s a pork dumpling in Thai/Vietnamese style. We ordered a few styles to try together with Pork sausages. They make it fresh by order, which I think makes eating in really yummy, as it's fresh cooking from the pot. The steam makes the flour soft. My favourite is the original one, which pairs well with a sweet sauce and adds a crispy crunch of Fried small onions. Overall, I like it and want to try it again next time.

• ★★★★★Thee Theerapat· 2 years ago

  Quality Vietnam-style rice flour stuffed with seasoned minced pork and mushrooms. There are also several recommendations like Vietnam pizza that use crispy rice flour as base. Worth the price!

Negative reviews

No negative reviews.