Tai Pae Steamed Bun

Tai Pae Steamed Bun in Chinatown specializes in Chaozhou-style steamed buns with homemade quality and traditional technique. The shop is small and simple, offering authentic dim sum selections at inexpensive prices with limited dine-in seating available.

The pork bun is a particular favorite, delivering rich, savory filling in soft dough that tastes best when eaten hot from the steamer. The pork and shrimp dumplings are delicious and very reasonably priced, making this a go-to spot for authentic Chinese dim sum.