Tang Sui Heng Restaurant

Positive reviews

• ★★★★★Sumol· a week ago

  A longtime favorite among duck noodle lovers, Tang Sui Heng has built its reputation over the years with its signature clay pot braised duck, a specialty that is increasingly hard to find. What makes it stand out is the unique presentation in a black clay pot with a tightly sealed lid, preserving both the rich aroma and the heat until it reaches your table. The result is a comforting and flavorful dining experience that feels as special as it tastes.

• ★★★★★Boon Heong Lee· 3 months ago

  This is probably one of the best duck noodles in Thailand. I had the duck noodles with rice vermicelli soup, duck intestines & blood cubes, it was so delicious. It's a place I tend to frequent when I'm in Thailand, often ordering the same combination. 🍜🦆😋

• ★★★★★Ryan Edward (RyanEdwardFitness)· 7 months ago

  I tried Tang Sui Heng Restaurant and it’s a solid, no-frills spot for comforting Chinese-style dishes. I ordered two versions of their noodles (soup and dry), duck intestines, and the claypot duck. The standout for me was definitely the dry noodles. The sauce had a nice depth of flavor—savory, slightly sweet, and well-balanced. It coated the noodles well without being too heavy, making it easy to finish the whole bowl. Compared to that, the soup version was decent but not as memorable. The duck intestines were done well—clean taste, no overpowering smell, and cooked to a good texture. Not rubbery, which is important for this dish. The claypot duck is another must-order. It came out hot and fragrant, with tender duck and a rich, slightly herbal gravy that pairs really well with rice. It feels like a proper comfort dish, especially if you’re hungry. The place itself is simple and straightforward—more about the food than the ambience. Service is fast and efficient, typical of a busy local eatery. Overall, I’d highly recommend the dry noodles and the claypot duck. If you’re nearby and want something satisfying and affordable, this is a reliable choice.

Negative reviews

• ★★★★★Wen Wen· 2 months ago

  The duck meat has no gamey smell in case anyone is bothered by it. I don’t. Overall the taste is a bit on the bland side. It is salty enough but lack the herbal braised depth of flavour.