The Burma Food House

Positive reviews

• ★★★★★Linn Khant· 5 months ago

  They don’t have a very large menu, but one of their most popular dishes seems to be Khyay Oh. We recently tried both Mohinga and Khyay Oh, and the food was delicious. The servers were friendly, and the restaurant was clean and well-maintained. We had a good time there!!

• ★★★★★Vincent Trichanh· 6 months ago

  It was a nice restaurant with plenty of tables and clean decor. The food is Burmese food which geographically half the country is touching india on the left then the top right touches China and the bottom right is laos and huge chunk of northern thailand. Its flavor profile is 70 percent indian, 20 percent thai/laos, 10 percent chinese. Its got funky and fresh flavors using their own version of nam pla lah (concentrated fish sauce). I got the samosas. Tasty potato filling wrapped in the egg roll pastry wrapper and fried paired with a khao mun gai sweet thai sauce. Got the the curry. It was very tikka masala base but had a Sichuan mala slight curve and some panang curry type flavor. Then broccoli leaf soup had a slight northern thai/lao dill meat soup flavor with fish sauce. Vegetable tray with a Burmese nam pla la sauce for dipping (very se asian). Taro pearl Coconut milk topping sweet potato style dessert similar to lao/thai (nam van) made the Burmese way. Very great staff and plating was visually pleasing. Try Burmese food. These guys are great. 8/10

• ★★★★★Htet Oo Aung· 9 months ago

  Authentic Burmese food in Bangkok. The flavors are very close to what you get in Myanmar. Not only Burmese but also you can get Rakhine cuisine and other dishes of Kyay Oo and so on. There are a plethora of dishes The staff are friendly, and the prices are reasonable. The best part is traditional desserts and drinks 🤩Highly recommended if you miss Burmese cuisine.

Negative reviews

No negative reviews.