About
Hands-on cooking school in Ratchada run by instructors Ray and Nat, who guide groups through pad Thai, tom yum, papaya salad, and mango sticky rice. The relaxed, patient teaching style works for all ages, and guests leave with skills they can use at home.
Latest Reviews
Positive Reviews
Absolutely incredible experience!! We made pad Thai, mango sticky rice, Tom yum soup, and papaya salad and every course was incredible. Highly recommend in Bangkok :) RAY YOU ROCK
a month ago
We had a wonderful time cooking Thai food today! Ray and Nat were great instructors and incredibly kind and patient with our group, especially our 2 youngest chefs (7 and 8). I loved how they involved them and made sure they were safe throughout the process from prepping to cooking. We made delicious Tom Yum Goong, Pad Thai, Papaya Salad, and Mango Sticky Rice! Enjoyed everything from market to tuktuk ride to cooking and eating! Thank you Homies!!
a month ago
it’s more than perfect! we not only made 4 courses from Tom Yum soup, Pat Tai, papaya salad to mango sticky rice, each one is fun and perfect! the market shopping, Tul tuk car ride… everything is so interesting. Our teacher Nut is really nice and helpful, my wife and I had a great time with lots of photos. Definitely recommend for all my friends!
a month ago
Negative Reviews
No negative reviews.
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47 Thanon Sutthisan Winitchai, Khwaeng Samsen Nok, Khet Huai Khwang, Krung Thep Maha Nakhon 10310, Thailand
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